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Day 1: A Dream and a Crispy Loaf
It all started in 2010 with a simple dream and a crispy loaf of bread. 16 years later, the passion remains the same.
## It All Started With a Dream
In 2010, Tam Pham stood behind a small counter in Sydney with one goal: to bring the authentic taste of Vietnamese Banh Mi to Australia.
Every customer who took their first bite and smiled was all the motivation needed to keep going.
**16 years later**, Destination Roll has grown into a network of 17 locations across Australia.
> Every great journey begins with a single step - ours began with a single loaf.
**Follow our story at destinationroll.co**
#DestinationRoll #BanhMiJourney #SuccessStory
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