Australia's most loved Vietnamese roll brand · 17 locations · Since 2010
17
Locations
15+
Years
95%
Aussie customers
Premium frozen dough rolls, ready to proof and bake. 100 rolls per box. Perfect for bakeries, cafes, and food service operations. Simply thaw, proof, and bake for fresh rolls every time.
Premium thinly sliced beef, marinated in a savoury blend of soy, garlic and sesame. Tender, flavourful and versatile — perfect for bánh mì, rice dishes and stir-fries.
Specially blended crispy fry coating mix — delivers an ultra-crunchy, golden crust every time. Ideal for Korean Fried Chicken, prawn cutlets and other fried proteins. Consistent results batch after batch.
Thick-cut pork chop marinated in a savoury-sweet Vietnamese-style marinade — juicy, tender and full of flavour. A hearty bánh mì filling that satisfies every time.
Crispy Vietnamese spring rolls with a golden, crunchy shell and savoury pork and vegetable filling. Ready to fry straight from frozen — 100 rolls per box, perfect for high-volume service.
Juicy, golden Korean Fried Chicken with a signature crispy coating and bold flavour. Pre-marinated and ready to fry — delivers consistent restaurant-quality results every time.
Smoky BBQ chicken with a rich caramelised glaze — tender, juicy and packed with flavour. Versatile and ready to use as a bánh mì filling, rice topping or standalone dish.
Vietnamese-style marinated pork in a rich blend of fish sauce, lemongrass and five-spice — slow-marinated for deep, complex flavour. Simply grill or pan-fry for an authentic result.
Premium Vietnamese pate, freshly made in-house. Rich, smooth texture — a signature ingredient in every Destination Roll bánh mì.
Golden crispy fried chicken pieces — crunchy outside, juicy inside. A crowd favourite bánh mì filling.
Juicy Vietnamese pork meatballs simmered in rich tomato sauce — a classic and comforting bánh mì filling.
Vietnamese BBQ pork slices with caramelised, charred edges — smoky, sweet and deeply flavourful.
Tender chicken marinated in aromatic satay spices and rich peanut sauce — golden-grilled with a deep, nutty flavour. A crowd-pleasing bánh mì filling that keeps customers coming back.
Thinly sliced pork marinated in fragrant lemongrass, garlic and chilli — pan-fried to golden perfection. Bright, zesty and full of Vietnamese street food character.
Creamy, smooth Vietnamese-style mayonnaise — rich and tangy. A signature spread that makes every bánh mì irresistible.
Destination Roll signature sauce. $8/L — 1 bottle = 5L ($40/bottle)
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31,000+ followers on Facebook · Trusted by cafes, bakeries & restaurants across Australia
Call or SMS
+61 468 162 409 (SMS only — Do Not Call)
Email Us
[email protected]
Location
Sydney, NSW · 17 locations across Australia
Stay updated with our latest products & news
Baked fresh every 15 minutes, Destination Roll has grown from a single Parramatta store to Australia's largest Bánh Mì franchise — with the United States next in its sights.
8 Apr 2026
Wollongong's favourite Vietnamese banh mi destination is turning one — celebrating with $8.50 any roll exclusively at Corrimal from 13 to 23 April 2026.
7 Apr 2026
Perth is about to discover what Sydney and Brisbane have known for years — Destination Roll's bánh mì is in a league of its own. Here is everything you need to know about our new Belmont Forum store opening late April 2026.
7 Apr 2026
As Destination Roll prepares to launch in Los Angeles this September, we explore why Vietnamese-American entrepreneurs are choosing DR as their franchise of choice — and what makes our model uniquely suited to the US market.
7 Apr 2026
